Description
A vibrant, all-green fruit salad featuring honeydew, kiwi, and Granny Smith apples tossed in a zesty lime-honey glaze.
Ingredients
Scale
- 1 small honeydew melon, balled or cubed
- 2 Granny Smith apples, chopped
- 2 green pears, chopped
- 1 cup green grapes, halved
- 3 kiwis, peeled and sliced
- 2 tablespoons honey
- Juice and zest of 2 limes
- 1 tablespoon fresh mint, chopped
Instructions
- Prepare all green fruits by washing and dicing into uniform pieces.
- In a small bowl, whisk together the lime juice, lime zest, and honey to create the dressing.
- Combine the melon, apples, pears, and grapes in a large glass bowl.
- Pour the dressing over the fruit and toss gently to coat.
- Gently fold in the sliced kiwi and top with fresh mint before serving chilled.
Notes
High in Vitamin C, naturally gluten-free, no artificial dyes, and promotes hydration.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 95 kcal