Description
A visually stunning sugar cookie featuring a translucent fruit jelly center that mimics a stained-glass effect. Perfect for holidays and special occasions.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1.5 tsp vanilla extract
- 0.5 tsp almond extract
- 3 cups all-purpose flour
- 1 tsp baking powder
- 0.5 tsp salt
- 0.5 cup fruit jelly (seedless)
Instructions
- Cream butter and sugar until fluffy.
- Mix in egg and extracts.
- Incorporate dry ingredients to form dough.
- Chill dough for 1 hour.
- Roll dough to 1/4 inch thickness and cut circles.
- Create a small well in the center of each cookie and fill with jelly.
- Bake at 350°F for 10-12 minutes until edges are barely golden.
Notes
Eye-catching design, customizable fruit flavors, and a sturdy dough that is easy to work with for beginners.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
Nutrition
- Calories: 145 kcal