Description
A delicious, protein-packed cookie recipe using rolled oats and dark chocolate chips for a healthy, fitness-focused snack.
Ingredients
Scale
- 1.5 cups Rolled Oats
- 2 scoops Vanilla Protein Powder
- 1/2 cup Almond Flour
- 1/2 cup Natural Peanut Butter
- 1/4 cup Maple Syrup
- 1 large Egg
- 1/2 cup Dark Chocolate Chips
- 1 tsp Vanilla Extract
- 1/2 tsp Baking Soda
- 1/4 tsp Sea Salt
Instructions
- Preheat oven to 350°F and line a baking sheet.
- Whisk together oats, protein powder, almond flour, baking soda, and salt.
- In another bowl, mix peanut butter, egg, maple syrup, and vanilla.
- Combine wet and dry ingredients, then fold in chocolate chips.
- Scoop dough onto sheet, flatten slightly, and bake for 8-10 minutes.
- Cool on a wire rack before serving.
Notes
High in fiber, muscle-building protein, refined sugar-free, and great for sustained energy.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 145 kcal