Description
If you love Starbucks egg bites, you’ll be thrilled to make your own. These homemade bites are packed with protein and can be tailored to your taste. They’re great for a quick breakfast or snack. This article will show you how to make egg bites that beat the Starbucks version, with simple recipes and tips.
Ingredients
Scale
- 6 large eggs
- 1/4 cup cottage cheese
- 2 tablespoons milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded cheese (cheddar, Gruyère, or Monterey Jack)
- Optional add-ins: diced bell peppers, spinach, bacon bits, or chopped green onions
Instructions
Making homemade egg bites is easy and fun. Here’s how to do it:
- Preheat your oven to 350°F (175°C) and grease a 12-cup muffin tin.
- In a medium bowl, whisk together the eggs, cottage cheese, milk, salt, and black pepper until well combined.
- Stir in the shredded cheese and any desired add-ins.
- Divide the egg mixture evenly among the prepared muffin cups, filling each one about three-quarters full.
- Bake for 20-25 minutes, or until the egg bites are set and lightly golden on top.
- Remove the muffin tin from the oven and let the egg bites cool for a few minutes before carefully removing them from the tin.
- Serve warm and enjoy your homemade homemade egg bites recipe!
- Prep Time: 10-15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 12 egg bites
- Calories: 80-100 calories
Keywords: Egg bites