1. Combine the Ingredients:

In a large punch bowl, combine the black cherry soda, cranberry juice, and grape juice. Stir gently to mix the flavors together.

2. Chill the Punch:

Add 1–2 cups of ice to the punch to keep it cool and refreshing throughout your party.

3. Add the Sherbet:

Scoop the lime sherbet into the punch. The sherbet will float on the surface, creating a creepy frothy texture that looks as if a potion is bubbling over.

4. Garnish for Spooky Fun:

Top your punch with gummy bats or eyeball candies to enhance the Halloween theme. These fun garnishes will float on top, making each sip a frightful delight.

5. Serve and Enjoy:

Ladle the punch into clear cups to showcase its deep, dark color. For added spookiness, serve the punch with glow-in-the-dark stir sticks or Halloween-themed straws!